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Revista Ingeniantes 2017 Año 4 No.1 Vol.1

Table 6: Results and Proposal of Improvement                   of the events within the university and students are heard
                                                               and that their needs are met. Furthermore you can verify
Dimension         Problem         Proposed                     the proper functioning of the model SERVPERF in measu-
Improvement                       improvement                  ring customer expectations, based on qualitative data and
                  Variation in                                 making a transformation to treat them as quantitative data.
Good              presentation    To establish                 9. References
presentation                      uniform for                  [1] L.E. M. Ibarra and E. V. M. Casas, “Aplicación
                                  working days.                del modelo Servperf en los centros de atención
Easily locatable  It is not well                               Telcel, Hermosillo: una medición de la calidad en
                  located         Carry out                    el servicio,” Contaduría y Adm., vol. 60, no. 1, pp.
                  Parking         publicity                    229–260, 2015.
                  missing         campaign and                 [2] A. M. Smith, “Measuring Service Quality: is
                                  delivery of                  SERVQUAL now Redundant?,” J. Mark. Manag.,
Good              Inadequate      information                  vol. 11, no. 1–3, pp. 257–276, 1995.
relationship      service         leaflets                     [3] K. M. Elliott, “Servperf Versus Servqual: a Mar-
                                  Expanding car                keting Management Dilemma When Assessing Ser-
Interests of      Lack of         park                         vice Quality.,” J. Mark. Manag., vol. 4, pp. 56–61,
students          interest in                                  1994.
                  students        Training and                 [4]	 S. Kamal, Y. Aqeel, and S. Khan, “City Uni-
                                  standardize staff            versity of Science and Information Technology Pes-
Clear and         The             for the service              hawar Pakistan,” pp. 279–290, 2014.
understandable    information     rendered equal.              [5] M. A. Phiri and T. Mcwabe, “Customers ’ Ex-
information       is not                                       pectations and Perceptions of Service Quality : the
                  transmitted     Train teachers               Case of Pick N Pay Supermarket Stores in Pieter-
                  adequately      and                          maritzburg Area , South Africa,” Intenrational J.
                  at all levels   administrative               Res. Soc. Sci., vol. 3, no. 1, pp. 96–104, 2013.
                                  staff in order to            [6] B. A. A. G. A. EL-refae, “The Relationships be-
Security service Adequate         ensure a quick               tween Service Quality, Satisfaction, and Behavioral
                                  response to the              Intentions of Malaysian Spa Center Customers,” Int.
Telephone         Adequate        student’s needs.             J. Bus. Soc. Sci., vol. 3, no. 1, pp. 198–206, 2012.
contact           Adequate                                     [7] R. Johnston, “The Determinants of Service Qua-
                                  Due to the                   lity - Satisfiers and Dissatisfiers,” Int. J. Serv. Ind.
Instruments                       structure of the             Manag., vol. 6, no. 5, pp. 53–71, 1995.
and procedures                    university it is
                                  necessary to
                                  create a real time
                                  electronic
                                  information
                                  system for all
                                  staff and
                                  students.

                                  No improvement
                                  is necessary.

                                  No improvement
                                  is necessary.

                                  No improvement
                                  is necessary.

According to the analysis shown, it is observed that the       [8] M. G. D. a RíosVázquez, M. N. J., González, A.
most significant factors as the results are the lack of stan-  A., Carrazco, M. A. C., Vázquez, M. J. P., & Ríos,
dardized work, by the administrative and teaching staff,       “SERVQUAL: Evaluación en el servicio de las áreas
and the absence of effective communication, which can          de Catastro e Ingresos del Ayuntamiento de Caje-
occur through an electronic communication system, to           me ”,” 2008.
ensure that the administrative staff, teachers and students    [9] V. Zeithalm, M. J. Bitner, and D. Gremler, “Cus-
are informed about developments within the universi-           tomer expectations of service,” in Services Marke-
ty and most importantly, students are listened and their       ting, 2013, pp. 54–75.
needs are met.

8. Conclusions                                                 [10] M. Adil, O. F. M. Al Ghaswyneh, and A. M. Al-
According to the analysis, it was shown that the signifi-      bkour, “SERVQUAL and SERVPERF: A Review of
cant factors based on the results obtained, are, the lack      Measures in ServicesMarketing Research,” Glob.
of standardized work by the administrative and teaching        J. Manag. Bus. Res. Mark., vol. 13, no. 6, pp. 64–
staff, besides the lack of effective communication at all      76, 2013.
levels, which can be treated with the implementation of        [11] K. Allen, “Explaining Cronbach’s Alpha,” Infor-
an electronic communication system, which ensures that         mal Present. given Dur., 2005.
the administrative staff, teachers and students are aware

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